NUTRITION FACTS Calories – 480 Total Fat – 15 g saturated fat -7 g trans fat – 0 g Cholesterol -75 mg Sodium – 910 mg Total Carbohydrate – 60g

NUTRITION FACTS

Calories – 480

Total Fat – 15 g

saturated fat – 7 g

trans fat – 0 g

Cholesterol – 75 mg

Sodium – 910 mg

Total Carbohydrate – 60g

dietary fiber – 5 g

sugars -8 g

Protein – 28 g

Vitamin A – 30 %

Calcium – 30 %

Vitamin C – 50%

Iron – 20%

Based on what is on the above nutrition facts label, can you tell me what you think the food product is? It can be a single item or combination item. Use all the knowledge you have learned about foods and nutrients over the semester to narrow the choices down. Make your best educated guess and state what information you used to draw your conclusions.